Which area of STAR Events focuses heavily on food preparation and service?

The area of STAR Events that focuses heavily on food preparation and service is Culinary Arts. This category is designed specifically to showcase students' skills in cooking, food presentation, and culinary techniques. Participants in Culinary Arts are expected to demonstrate their knowledge of various cooking methods, food safety practices, and the ability to prepare and present a variety of dishes.

Culinary Arts events often involve practical assessments that evaluate a participant's proficiency in the kitchen, showcasing not only individual skills but also the creativity involved in food preparation and meal service. This focus sets it apart from other events, such as Job Interview or Elder Care, which center on professional skills and care techniques unrelated to food. Fashion Design, while related to creativity, pertains to clothing and textile design rather than culinary skills. Thus, Culinary Arts uniquely combines both preparation and the service aspects of food, making it the correct choice in this context.